Although I did recently make (and then eat for days) Maakouda, I made another meal for Algeria. Like a whole meal. For company and everything.
Continue reading “VAL: An Algerian Inspired Meal”semi-random flotsam
Although I did recently make (and then eat for days) Maakouda, I made another meal for Algeria. Like a whole meal. For company and everything.
Continue reading “VAL: An Algerian Inspired Meal”