If perhaps you happen to make a Cameroon-inspired hot pepper sauce that is so hot and you definitely want to eat it but also oh my goodness it’s so hot…
Okay then if perchance you’ve also made some yummy bread…
Then maybe the thing to go would be to mix a bit of that pepper sauce into cheesy garlic butter to make the best garlic bread ever.
Not pictured because too good to pause for photo. Sorry.
Happy anniversary Alice and David🥂
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