semi-random flotsam
My parents joined me for dinner, to celebrate Easter.
For the occasion, I baked bread:
It’s a basic no-knead recipe. No kneading, so it’s time, not working the dough, that causes the glutens to form.
So I had to wait for it to rise.
Continue reading “Easter feast, chez Gringita”
The side benefit of a long traffic light: sometimes the local wildlife is there having a snack
Continue reading “Local fauna”
I don’t have sons, but I am a daughter of the King. And this post over on A Holy Experience moved me to tears: Continue reading “25 Things Our Sons need to know about Manhood (re-Press from A Holy Experience)”
